AWC Vienna 2020 Wine Competition
According to the results of the AWC Vienna Wine Competition 2020, in which 1,510 producers participated and 11,232 wines were evaluated, Turkish wines were once again awarded medals. Our wine […]
Read More →Expert in the field of Gastronomy Mixology Cocktail Sommelier Barista
According to the results of the AWC Vienna Wine Competition 2020, in which 1,510 producers participated and 11,232 wines were evaluated, Turkish wines were once again awarded medals. Our wine […]
Read More →According to the 2019 results of the AWC Vienna Wine Competition, in which 1,756 producers participated and 12,617 wines took place, Turkish wines collected medals. Our wine producers won a […]
Read More →It is one of the most widely grown red wine grape varieties in the world. Late ripening makes it suitable for hot and arid climates, with little risk of early […]
Read MoreLatte art is a method of preparing coffee created by pouring microfoam into a shot of espresso and resulting in a pattern or design on the surface of the latte. It can also be created or embellished by […]
Read MoreMixology might seem like a newfangled term, but it’s actually pretty old, like mid-19th century old, and was only revived as a way to describe the recent renaissance of bartenders […]
Read MoreGastronomy is the study of food and culture, with a particular focus on gourmet cuisine. The term subsumes cooking techniques, nutritional facts, food science, and palatability plus applications of taste and […]
Read More